Low iron intake in infants and young children in Australia

Research in South Australia has found that infants and young children do not consume enough iron, a nutrient playing an important role in childhood development concerning the brain and neurological development and also in the functioning of red blood cells.

Balantioides coli Fecal Excretion in Hunted Wild Cervids from Portugal

Balantioides coli is a zoonotic enteric parasite of worldwide distribution that can cause mild to life-threatening diseases in humans and animals. An article published in 2022 presented the results of a study on the occurrence of Balantioides coli in wild cervids in Portugal, Europe.

Methods to stop antimicrobial resistance

Antibiotic-resistant bacteria have been a growing problem due to the overuse of antibiotics in human health and agriculture and inadequate infection prevention and control.

The EU-FORA programme report has been published

Our Institute participated as a hosting site in the 2021/2022 EU-FORA fellowship programme. A report on the activities of the visiting fellow was published in a special issue of the EFSA Journal.

High levels of lead found in backyard eggs

The number of hens kept in urban backyards is rising. The growing popularity of the trend has been spurred on by local food movements, inspiring people to produce their own food.

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